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Apple and banana cup with chocolate

Ingredients

4 100g. tubs of Valfrutta 100% Apple and Banana Fruit Pulp
4 shortbread biscuits
2 dl. fresh cream
100g. dark chocolate

Difficulty

easy

Preparation and cooking time

20-45 min

Suitable for

Children 0-3, Children 3-6, Children 6-12, Teenagers, Adults

Recipe for:

4 People

Occasion:

Dinner with friends

Prepare this recipe with:

100% Apple and Banana Fruit Pulp

Tasty, light and natural: 100% Apple and Banana Fruit Pulp is one of the 7 delectable flavours in the fruit pulps range, offering you the tastiness of the best fruit, selected by Valfrutta, with less than 65 calories , no preservatives and no added sugar.

Preparation:

Warm half the cream in a small saucepan, add half the chocolate, remove from the heat and mix thoroughly to obtain a smooth cream, pour it onto the bottom of 4 glasses or bowls. Whip the remaining cream and mix in the apple and banana and the shortbread biscuits crumbled with your hands into a bowl. Mix together and pour into the glasses. Chop the remaining chocolate and use it to decorate the surface.

For children: advice from the Valfrutta nutritionists.

Cream is very high in calories, so avoid serving this dish to children at the end of a meal. You can offer it to them as a delicious mid-afternoon snack, balancing the subsequent meal.

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