High-fibre Soup with broccoli and potatoes

Ingredients

1 packet of Valfrutta High-fibre Soup
100g. of broccoli
1 potato
1 shallot ( or small onion)
50g. of fresh ricotta cheese
extra virgin olive oil
salt and pepper

Difficulty

easy

Preparation and cooking time

20-45 min

Suitable for

Vegetable lovers, Celiac disease sufferers, Lactose intolerance sufferers, Children 3-6, Children 6-12, Teenagers, Adults

Recipe for:

4 People

Occasion:

Family dinner, Dinner with friends

Prepare this recipe with:

Fibre Soup - The Healthy Soups range

A natural and delicious soup, with mixed pulses and choice cereals. With its low salt content and all the protein, fibre and vitamin B6 it contains, Fibre Soup is perfect as a tasty single dish which helps boost the body's natural immune system. Healthy and nourishing, Valfrutta Fibre Soup makes healthy eating tastier.

Preparation:

Boil 1.5 litres of water in a casserole and add the Fibre Soup. Add the cauliflower, the onion and the potato in cubes, salt to taste, cover and cook for 40 minutes. When cooked, add the ricotta, stir to mix and pour into the dishes. Dress with oil and pepper.

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